Placed at Taj, Marriott, Hyatt, ITC and Oberoi — not after a 3-year degree, but within 6 months. Flying Achievers is Chandigarh's most industry-connected hospitality training institute. 1,000+ students placed. 95% placement rate.
Most students searching for a hospitality management course in Chandigarh face the same choice: a three-year hotel management degree that costs Rs 3–6 lakh, or a generic short course that no serious employer respects. Flying Achievers is the third option.
Our Diploma in Hospitality Management is a 6-month, job-first programme built with hotel operations heads — covering Front Office, F&B Service, Food Production, Housekeeping, Revenue Management and live OPERA/PMS training. Our graduates are working at Taj Hotels, Marriott, JW Hyatt, ITC, and Oberoi — plus airport lounges, cruise lines, and airline hospitality divisions. We have placed over 1,000 students since 2017, with a 95% placement rate.
Chandigarh, Mohali, Panchkula, Ambala and the wider Punjab-Haryana belt produce thousands of 12th-pass students every year who are well-suited for luxury hospitality careers. Most do not know how accessible the 5-star path can be. We show them — and we place them.
Talk to a CounsellorEvery module is built around what industry recruiters actually hire for.
Structure of the hospitality industry, hotel classification, star ratings, global chains and key brands — the foundation every hotel recruiter expects you to know.
Learn moreReservations, check-in/check-out, room assignment, guest cycle, night audit and VIP handling — the most-recruited department in any hotel.
Learn moreLive, hands-on OPERA training. Bookings, folios, room status, rate codes and reports. Hotel interviewers ask for OPERA experience by name.
Learn moreRoom turndown standards, linen and laundry operations, public area cleaning, desk control and the supervisor-level checklist used by 5-star properties.
Learn moreRestaurant service styles, table setup and mise en place, wine and beverage service, banquet operations and buffet management.
Learn moreKitchen brigade structure, Indian and continental basics, knife skills, HACCP-compliant food handling and plating presentation.
Learn moreBreads, cakes, desserts and plated-dessert presentation — skills required by any property with an in-house bakery or patisserie outlet.
Learn moreRevPAR, ADR, OTA channel management, corporate sales, pricing strategy and digital marketing basics — the commercial side of hotel operations.
Learn moreMoments of truth, complaint handling, LQA and guest satisfaction metrics, loyalty programme management — what separates a 5-star experience from a 3-star one.
Learn moreFSSAI essentials, personal hygiene protocols, temperature control, allergen management and kitchen safety. Mandatory knowledge for any food service role.
Learn moreMenu engineering, cost percentage, inventory management, purchasing, portion control and night audit basics — the numbers side of hospitality.
Learn more5-star uniform and grooming standards, telephone etiquette, cross-cultural communication and body language — trained to hotel brand-standard.
Learn moreFluency drills, accent neutralisation, guest-interaction phrases and front-desk scripts. Practical English for the hospitality floor, not the classroom.
Learn moreResume building for hotel applications, mock interviews with hotel HR panellists, and live industrial training at a partner property — before you graduate.
Learn moreStart where you are today — upgrade anytime.
Fees cover tuition, live OPERA lab access, grooming sessions, industrial training coordination and placement support. We offer flexible payment schedules for students who need to spread the cost. The exact fee for your chosen path — Foundation, Diploma or Professional — takes a 5-minute call to confirm. No hidden charges.
Roles you'll be ready for across the industry.
Industry-trained mentors, real-cabin practice, and a track record that speaks for itself.
Built for outcomes
Eligibility & fit
Industry-recognised
We run small cohorts to protect the quality of industrial training and employer access. Once a batch closes, the next available date is 6–8 weeks away. If you are planning a 2026 start, confirm your seat today — not next week.
The June / July 2026 hospitality batch is open now. Book a free counselling session at our Chandigarh centre — no fees, no pressure, just a clear answer on whether this programme is right for you and how quickly you can be working.